Short Course Description Curriculum Plant Protection
European Credit Transfer and Accumulation System (ECTS)
|
Component |
Total Credit Points |
Credit point/Semester | |||||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 |
||
|
Common core and fundamental study |
58.89 | 31.71 | 15.1 | 4.53 | 4.53 | 3.02 | 3.02 |
|
|
| Foundational Literacies and academic core courses |
45.3 |
16.61 |
25.67 |
||||||
| In-depth Study Program Courses |
64.93 |
21.14 |
18.12 |
25.67 |
|||||
| Final Year Project/Captones |
27.18 |
4.53 |
3.02 |
3.02 |
3.02 |
13.59 |
|||
|
Enrichment Courses and programs |
21.14 | 21.14 |
|
||||||
| Total |
217.44 |
31.71 | 31.71 | 30.2 | 30.2 | 24.16 | 31.71 | 24.16 |
13.59 |
1. Pancasila (MKU 102)
2. Religious Education (MKU-101)
3. Indonesian (MKU-103)
4. English (MKU- 105)
5. Biology (MFE-104)
6. Mathematics (MFE-101)
7. Chemical (MFE-103))
8. Introduction to Agricultural Science (MFE-106)
Understanding the scope and development of agriculture, the history and development of agriculture, the role of figures and pioneers in the agricultural sector, the main issues in the agricultural sector, agriculture as a sub-sector of national development, the role of science and technology in agriculture, the development of agribusiness and agro-industry in increasing people’s incomes , food security, problems of natural resources and the environment in relation to agricultural activities, agriculture and free trade as well as various laws and policies in the agricultural sector.
9. Fundamentals of Agronomy (AGT-102)
10. Statistics (PTN-203)
Understanding and usefulness of statistics in agriculture, understanding of population, samples, parameters, statistics, concentration measures, spread measures, sampling techniques, regression analysis and correlation.
11. Introduction to Natural Resources and the Environment (MFE-106)
12. Fundamentals of management (AGB-105)
13. Civic education (MKU-104)
14. Thesis (PTN-400))
Research exercise or design that covers various aspects thoroughly from preparation that requires discussion, to writing research reports and research seminars. Thesis must be done by students as a final project under the direction of a supervisor. The series of activities carried out include the preparation of a research plan or design, implementation, data processing, and presentation of the results in the form of a thesis that meets the writing criteria applicable at the Faculty of Agriculture and must be defended in front of the examiner team.
15. Community Service Program (MKU-400)
This real work course includes debriefing in the form of skills training and practical knowledge in the fields of agriculture, health, rural socio-culture, education, village government and the economy as well as manpower. Work practice for two months in programmed villages in the South Sumatra region and continued with report writing.
16. Entomology (PTN-2)
The history and development of entomology; taxonomy and classification of insects; insect morphology and physiology; Introduction of the Orders Lepidoptera, Coleoptera, Orthoptera, Homoptera, Diptera, Hymenoptera and etc.
17. Mycology (PTN-)
The history and scope of mycology; the role and development of agricultural mycology; classification and phylogenetic relationships of fungi; Introduction to Ascomycetes, Basidomycetes, Oomicetes and Zygomycetes.
18. English Academic
Understanding academic and agricultural English, reading and understanding agricultural articles; writing summary, writing paper, oral presentation.
19. Nematology Plant
The development of plant nematology; the role of nematodes as one of the main pathogens of agricultural crops, nematodes as plant predisposing factors to other plant pathogens, nematodes as vectors of plant viruses, epidemiology and management of plant diseases by nematodes; the role of entomophagous nematodes as biological agents for insect pest control.
20. Introduction to Plant Virology
Studying the history and development of plant virology and virology, economic aspects of plant viruses; taxonomy and nomenclature, particle composition and viral replication; symptoms and damage due to plant virus infection, virus transmission modes, identification and diagnosis of plant viruses, ecology and epidemiology of plant viruses, control of plant diseases caused by viruses, and cases of plant diseases caused by virus.
21. Entrepreneurship
The importance of entrepreneurship, understanding and characteristics of entrepreneurship, stages in entrepreneurship, organizational and work procedures, technical and production aspects, marketing aspects, creativity and innovation, formation and growth of new businesses, elements and formats of business plans, practices entrepreneurship.
22. Plant Protection Basics
Understanding plant pests and diseases, types of pests and types of damage and losses caused, causes of plant diseases and symptoms as well as losses caused, control of plant pests, control of plant diseases, examples of cases of important pests and diseases.
23. Introduction Prokaryotes
History and development of bacteriology and bacteria, morphology and classification of bacteria, metabolism of bacteria, growth and development of bacteria, control of bacteria, relationship of bacteria to plants.
24. Herb Ecology
Understanding insect ecology, insect habitat, insect population and population development, insect diversity, insect defense system, insect relationship with plants, palaeoecology, biogeography and insect biodiversity.
25. Microbiology Agriculture
History, scope, role and development of agricultural microbiology; classification of morphology, anatomy, and reproduction of bacteria and viruses related to agriculture; microbial growth; microbial metabolism; microbial and plant interactions; environmental microbiology; industrial microbiology.
26. Maintenance Insect
Methods for catching, drying, labeling, and arranging insects from various orders such as Lepidoptera, Coleoptera, Orthoptera, Homoptera, Diptera, Hymenoptera and others.
27. Plant Protection Biotechnology
DNA as the main genetic material; structure of DNA, genes, genome and chromosomes. RNA transcription and translation; protein biosynthesis; DNA isolation and extraction; DNA amplification; DNA recombination; DNA sequencing; gene engineering for crop protection.
28. Pest Science Plant
Definition and scope of plant pest science; interaction of insect pests with plants; interaction of pest vertebrates with plants; patterns and symptoms of plant pests; damage and loss due to pests.
29. Pathology Plant
Definition of healthy plants and sick plants; causes of plant diseases; host plant interactions with pathogens; symptoms and signs of plant diseases; severity and incidence of plant diseases; damage and loss due to plant diseases.
30. Lineage Policy and Plant Quarantine
Government laws and regulations on plant protection and the meaning of international and domestic quarantine; Quarantined Plant Destruction Organisms (OPTK) and Risk Analysis of Plant Destruction Organisms; techniques and procedures for the introduction and transportation of plant materials between countries and regions; quarantine procedures in world free trade; commodity packing rules for international trade.
31. Pesticides and Application
History and development of the pesticide industry; classification, formulation, toxicology and regulation and registration of pesticides; application tools, application methods, calibration, side effects and observations as well as efforts to control pesticide poisoning; insecticides, herbicides, fungicides, and nematicides; the suitability of the pesticide material with the target pest; constraints in pesticide application; negative influence on the environment, beneficial insects and humans.
32. Experimental design
Definition and scope of the experiment, classification of experimental design, mean difference test, single error design, split plot design, analysis of variance and covariance, and data problems in agricultural experiments, especially those related to plant pests and diseases.
33. Control Biological
Culture techniques for parasitoids, entomopathogenic fungi, entomopathogenic bacteria, antagonist fungi, and antagonistic bacteria.
34. Mycology
The types of mushrooms that can be consumed and which can be used for medicinal purposes; cultivation techniques of various types of mushrooms; mushroom seeding techniques; use of organic waste for mushroom cultivation.
35. Pests and Diseases Post-harvest
Scope of warehouse pests; definition and importance of warehouse pests in post-harvest handling; warehouse pest insects; warehouse pest vertebrates; warehouse pest prevention and control.
36. Vertebrates Pest
Definition of pest vertebrates, the difference between vertebrate and invertebrate pests; morphology, biology, physiology, behavior, and ecology of pest vertebrates; pest vertebrate control; vertebrates of the classes Mammals and Aves in agriculture, barn and community environments.
37. Entomology
Definition and scope of urban insects, residential nuisance insects, insects in the market environment, insects in landfills, termites and their disturbances, urban insect control.
38. Epidemiology of Plant Diseases
Definition, history and scope of plant disease epidemiology; factors influencing the epidemic; infectious processes and disease cycles; disease progression patterns; transmission and spread of disease; use of epidemiology in disease control
39. Ornamental Plant Pests and Diseases
Definition of pests and diseases of ornamental plants; diseases of roses; diseases of chrysanthemums; disease in orchids; diseases of other cut flowers; diseases of ornamental grasses; ornamental plant disease control.
40. Plant Pests Main
Understanding of important pests and main crops; important pests of major food crops; important pests of major horticultural crops; important pests of major plantation crops.
41. Plant Disease Main
Understanding of important diseases and main crops; important diseases of major food crops; important diseases of major horticultural crops; important diseases of major plantation crops.
42. Pest and Disease Control Integrated
History, understanding and development of IPM in Indonesia; IPM principles, agricultural ecosystems and their relationship to pests and diseases; pest and disease control techniques and their integration into IPM; economic aspects of IPM; IPM plants are important.
43. Plant Clinic
Diagnosis of plant damage macroscopically and microscopically; pest control recommendations; how to collect and pack samples to be sent to the laboratory; techniques for preserving diseased plant preparations; preparation of preparations and propagation of plant-disturbing organisms in the laboratory.
SEMESTER I
| No |
Code |
Course Name |
Credit Weight | Precondition |
| 1 | MKU-102 | Pancasila | 2(1-1) | |
| 2 | MKU-101 | Religious education | 3(1-2) | |
| 3 | MKU-103 | Indonesian | 3(1-2) | |
| 4 | MKU-105 | English | 2(1-1) | |
| 5 | MFE-104 | Biology | 3(2-1) | |
| 6 | MFE-101 | Mathematics | 3(3-0) | |
| 7 | MFE-103 | Chemical | 3(2-1) | |
| 8 | MFE-106 | Introduction to Agricultural Science | 2 (2-0) | |
| Number of Credits for Semester I | 21 (13-8) | |||
SEMESTER II
|
No |
Code |
Course Name |
Credit Weight | Precondition |
| 1 | AGT-102 | Fundamentals of Agronomy | 3(2-1) | MFE-104 |
| 2 | PTN-203 | Statistics | 3(3-0) | |
| 3 | MFE-105 | Introduction to Natural Resources and the Environment | 2(2-0) | |
| 4 | AGB-104 | Fundamentals of management | 2(2-0) | |
| 5 | MKU-104 | Civic education | 2(1-1) | |
| 6 | MKU-106 | Computers and Programming ( Coding ) | 3(1-2) | |
| 7 | PTN-101 | Agricultural Microbiology | 3(2-1) | |
| 8 | ITN-100 | Soil Science Fundamentals | 3(2-1) | |
| Number of Semester II Credits | 21(15-6) | |||
SEMESTER III
| No | Code | Course Name | Credit Weight | Precondition |
| 1 | AGT-201 | Plant Physiology | 3 (2-1) | MFE-104 |
| 2 | AGB-106 | Agricultural Extension Basics | 3 (2-1) | |
| 3 | PTN-201 | Plant Diseases | 3 (2-1) | |
| 4 | PTN-202 | Plant Pest Science | 3 (2-1) | |
| 5 | PTN-203 | Resistant Plant Breeding Basics
Pests and Diseases |
3(2-1) | |
| 6 | ITN-102 | Climatology | 3 (2-1) | |
| 7 | PTN-204 | Biochemistry | 2 (2-0) | |
| Number of Credits Semester III | 20(14-6) | |||
SEMESTER IV
|
No |
Code |
Course Name |
Credit Weight | Precondition |
| 1 | PTN-205 | Plant Nematology | 3 (2-1) | |
| 2 | PTN-206 | mycology | 3 (2-1) | |
| 3 | PTN-207 | Introduction to Plant Pathogenic Prokaryotes | 2 (1-1) | |
| 4 | PTN-208 | Introduction to Plant Virology | 2 (1-1) | |
| 5 | PTN-209 | Entomology | 3 (2-1) | |
| 6 | PTN-210 | Vertebrates Pests | 2 (1-1) | |
| 7 | PTN-211 | Experimental design | 3 (2-1) | |
| 8 | PTN-212 | Plant Protection Policy and
Quarantine |
2(2-0) | |
| Number of Credits Semester IV | 20 (13-7) | |||
SEMESTER V
|
No |
Code |
Course Name |
Credit Weight | Precondition |
| 1 | PTN-301 | Introduction to Disease Epidemiology Plant | 2 (2-0) | |
| 2 | PTN-302 | Plant Protection Biotechnology | 2 (2-0) | |
| 3 | PTN-303 | Major Crop Important Diseases | 3 (2-1) | PTN-201 |
| 4 | PTN-304 | Important PestsMain Plants | 3 (2-1) | PTN-202 |
| 5 | PTN-305 | Insect Ecology | 2 (2-0) | |
| 6 | MFE-200 | Scientific papers | 2 (2-0) | |
| 7 | MFE-300 | Academic English | 2 (2-0) | |
| Number of Credits Semester V | 16 (14-2) | |||
SEMESTER VI
| No |
Code |
Course Name | Credit Weight | Precondition |
| 1 | PTN-306 | Post-harvest Pests and Diseases | 3 (2-1) | |
| 2 | PTN-307 | Integrated Pest and Disease Control | 3 (2-1) | |
| 3 | PTN-308 | Pest-Disease Biological Control
Plant |
3 (2-1) | |
| 4 | PTN-309 | Plant Clinic | 2 (1-1) | PTN-201,
PTN-202 |
| 5 | PTN-310 | Pesticides and their Applications | 3 (2-1) | |
| 6 | MKU-300 | Entrepreneurship | 2 (1-1) | |
| 7 | Elective courses | 5 | ||
| Number of SKS Semester VI | 21 | |||
SEMESTER VII
|
No |
Code |
Course Name |
Credit Weight | Precondition |
| 1 | PTN-401 | Apprenticeship | 2 (0-2) | |
| 2 | MK Choice | 14 | ||
| Number of SKS Semester VII | 16 | |||
|
The PTN-401 course is a regular internship for students taking courses at UNIB. Plant Protection Study Program students can carry out off-campus MBKM activities in the form of 8 (eight) KEMENDIKBUD MBKM activities, especially internships and student exchanges (credit transfers), up to a total of 21 credits with the equivalence of relevant courses as well as recognition of credits for MBKM activities referring to KEPMENDIKBUD Number : 74/P/2021 April 21, 2021 Regarding Recognition of Campus Learning Credits Independent. |
||||
SEMESTER VIII
|
No |
Code |
Course Name |
Credit Weight | Precondition |
| 1 | MKU-400 | KKN | 4(0-4) | |
| 2 | MFE-400 | THESIS | 5(0-5) | |
| Number of Credits Semester VIII | 9(0-9) | |||
ELECTIVE COURSES
|
No |
Code |
Course Name |
Credit Weight | Precondition |
| 1 | ITN-333 | Soil Fertility and Fertilization | 3(2-1) | |
| 2 | PTN-311 | Plant Protection Basics | 3(2-1) | |
| 3 | PTN-312 | Capita Selecta | 1(1-0) | |
| 4 | PTN-313 | Commercial Insect Maintenance | 1(0-1) | |
| 5 | PTN-314 | Ornamental Plant Pests | 2(2-0) | |
| 6 | PTN-315 | Pest Management | 2(2-0) | |
| 7 | PTN-316 | Beneficial Agricultural Microorganisms | 2(1-1) | |
| 8 | PTN-401 | Interaction of Insects, Pathogens and Plant | 2(2-0) | |
| 9 | PTN-402 | Tours | 1(0-1) | |
| 10 | PTN-403 | Pathogen preparation and identification | 2(2-0) | |
| 11 | PTN-404 | Smart Plant Control | 2(1-0) | |
| 12 | AGT-305 | Smart Farming | 2(1-1) | |
| 13 | AGT-306 | Organic agriculture | 2(1-1) | |
| 14 | AGT-212 | Sustainable Agriculture System | 2(2-0) |
Information:
- Courses with MKU Code are Courses
- Courses with MFE Code are Faculty Courses.
- Courses with PTN Code are Plant Protection Study Program Courses, Faculty of Agriculture
- Courses with codes other than the above are cross courses study program.
- Plant Protection Study Program students carry out MBKM activities by taking courses at UNIB Study Programs or at other universities or off-campus activities in the form of 8 (eight) KEMENDIKBUD MBKM activities, especially internships and student exchanges (credit transfers), up to a total of 21 credits with equalization Relevant courses and credit recognition for MBKM activities refer to KEPMENDIKBUD Number: 74/P/2021 dated 21 April 2021 concerning Recognition of Campus Learning Credits
- Minimum 19 credits of elective courses that can be taken internally or externally study program.
- The total credits taken for graduation is a minimum of 144