Profile

  1. EIN : 19680418 199403 2 001
  2. Place, Date of Birth : Bukittinggi, 18th April 1968
  3. House Addres : Depati Payung Negara V No 121 Rt 24 Rw 5 Pagar Dewa Bengkulu
  4. Telephone/Fax : 0736 21170 Pes 209
  5. Handphone No : 0813 677 48 227
  6. Office Address : Animal Husbandry Department – Agriculture Faculty Unib Kandang Limun Street Bengkulu
  7. Telephone/Fax : 0736 21170 Pes 209
  8. E-mail : yosifenita@yahoo.co.id  
  9. Functional Position : Professor/ IVd
  • Google Scholar : https://scholar.google.co.id/citations?user=btTJ4Nx0AAAAJ&hl=id 
  • Sinta ID : 6036991
  • Scopus ID : 57021911800

 

Taught Courses

  1. Quantitative Analysis 
  2. Strategist Management

Research Experience

  1. 2020 Pengembangan incubator bisnis jurusan peternakan [Development of Animal Husbandry Department Business Incubator], PNBP UNIB 
  2. 2018/2019 Penurunan deposisi lemak dan peningkatan kualitas broiler yang beri pakan daun katuk fermentasi [Decreasing of Fat Deposition and Increasing Broiler Quality Fed with Fermented Katuk Leaves] , (HIKOM, Leader) 
  3. 2018 Efektifitas tumbuhan obat sebagai feed aditif dalam memproduksi eggs designer [Effectiveness of Herbs as Additive Feed in Producing Egss Designer], (Unggulan universitas, leader) 
  4. 2015/2016, Fermentasi ekstrak katuk sebagai feed aditif [Fermentation of katuk extract as additive feed] (Grand of Dikti Competence, member). 
  5. 2014 Revitalisasi lumpur sawit fermentasi dengan ekstrak katuk dan minyak lemuru untuk peningkatan produksi, reproduksi dan kualitas telur pada kelompok peternak di bengkulu tengah [Revitalization of fermented oil palm mud with katuk extract and lemuru oil for increasing the eggs production, reproduction, and quality on farmer group in middle Bengkulu. (National Strategy Dikti , leader), 
  6. 2013 Revitalisasi lumpur sawit fermentasi dengan ekstrak katuk dan minyak lemuru untuk peningkatan produksi, reproduksi dan kualitas telur [Revitalization of fermented oil palm mud with katuk extract and lemuru oil for increasing the eggs production, reproduction, and quality] (National Strategy Dikti, leader). 
  7. 2012 Revitalisasi lumpur sawit fermentasi dengan ekstrak katuk dan minyak lemuru untuk peningkatan produksi, reproduksi dan kualitas telur [Revitalization of fermented oil palm mud with katuk extract and lemuru oil for increasing the eggs production, reproduction, and quality] (National Strategy Dikti, leader). 
  8. 2010 Pemanfaatan lumpur sawit dengan suplementasi asam amino kritis dan enkapsulasi minyak ikan terhadap performans produksi dan kualitas telur [Utilization of oil palm mud with critical amino acid supplementation and fish oil encapsulation on production performance and eggs quality] (National Strategy Dikti, leader).
  9. 2009 Pemanfaatan lumpur sawit dengan suplementasi asam amino kritis terhadap performans produksi dan kualitas telur [Utilization of oil palm mud with critical amino acid supplementation and fish oil encapsulation on production performance and eggs quality] (HKPSPN Batch II, leader), 
  10. 2009, Peningkatan kualitas daging broiler melalui suplementasi ekstrak katuk dan minyak lemuru sebagai penganti feed suplement komersil [Improving broiler meat quality through katuk extract and lemuru oil supplementation as commercial supplement feed substitute] (HPSN UNIB 2009, member) 
  11. 2009, KajianKonservasi : Populasi Tampilan Reproduksi Potensi Domestikasi Ayam Burgo Palsma Nutfah Endemik Bengkulu [Conservation Study : Reproduction Display Population of Bengkulu Endemic Germplasm Burgo Chicken Domestication Potency (HKPSPN Batch II, member). 
  12. 2008, Pengkayaan zat-zat gizi dalam telur dengan ekstrak daun katuk dan minyak lemuru plus vitamin E [Enrichment of nutrition in eggs with katuk leaves extract and lemuru oil plus vitamin E] (Competitive Grant of Dikti, member). 
  13. 2007, Pemanfaatan ampas sagu Fermentasi (MetrilonSp) dalam ransum berbasis minyak ikan lemuru (sardinellalongiceps) terhadap kualitas telur ayam petelur [Utilization of Fermented Sago Pulp (MetrilonSp) in lemuru fish [sardinellalongiceps) oil basis ration on boiler chicken’s eggs quality], (PHK A2 JPT, leader). 
  14. 2007, Pengkayaan zat-zat gizi dalam telur dengan ekstrak daun katuk dan minyak lemuru plus vitamin E [Enrichment of nutrition in eggs with katuk leaves extract and lemuru oil plus vitamin E] (member), Competitive Grant of Dikti 
  15. 2005, Mikro enkapsulasi minyak ikan lemuru dengan suplementasi prekursor karnitin yang optimal untuk memproduksi meat designer broiler [Lemuru fish oil Micro-encapsulated into optimal carnitine precursor supplementation to produce broiler meat designer]. (PHK A2 JPT, leader).

Book Publication

  • 2019 Peningkatan susu Kambing [Goat Dairy Increasing], Elmaraki Press 
  • 2015 Lumpur sawit Fermentasi [Fermentation of Oil Palm Mud], Samudera biruYogyakarta 
  • 2010 Nutrisi Ternak Dasar [Basic Cattle Nutrition], UNIB PRESS

 

Journal Article Publication

  1. 2022 Pengaruh Pemberian Rebusan Kunyit dan Daun Sirih pada Konsentrasi yang Berbeda dalam Air Minum terhadap Performa Ayam Broiler [Effect of Turmeric Boil and Betel Leaves Implementation on Drinking Water with Different Concentration on Broiler Chicken Performance], Buletin Peternakan Tropis Vol 3, No 1 (2022): 1 – 7, https://doi.org/10.31186/bpt.3.1.1-7 
  2. 2021 Pengaruh Media Tumbuh yang Berbeda terhadap Kandungan Air, Protein dan Lemak Maggot Black Soldier Fly (Hermetia illucens) [Effect of Different Growing Media on Maggot Black Solder Fly’s (Hermetia illucens) Water, Protein, and Fat] Buletin Peternakan Tropis 2 (2), 149-157 
  3. 2021 Effect of Sauropus androgynus Leaf Extract and Fish Oil Plus Vitamin E on Performance, Carcass Quality, and Meat Amino Acid Composition in Broiler Chickens, Jurnal Agripet 21 (2), 105-112 
  4. 2021 Effect of Turmeric and Garlic to Sauropus androgynus-Bay Leaves Containing Diet on Hematological and Blood Lipids Profiles in Broiler Chickens, International Seminar on Promoting Local Resources for Sustainable 
  5. 2021 Physiological Responses and Blood Profile of Broiler Chicken Supplemented with Red Dragon Fruit Peel (Hylocereus polyrhizus) Subjected to Transportation Stress, International Seminar on Promoting Local Resources for Sustainable 
  6. 2020 Fat deposition of broiler chickens fed a high-fat diet contained Sauropus androgynus leaf extract plus turmeric powder, Journal of the Indonesian Tropical Animal Agriculture, 44 (4): 382-391 
  7. 2020 Effect of turmeric and garlic supplementation to fermented Sauropus androgynus-bay leaves containing diet on fat deposition and broiler meat composition, Journal of the Indonesian Tropical Animal Agriculture, 45 (2): 91-102 
  8. 2019 The usefulness of fermented katuk (Sauropus androgynus) plus bay leaves to modify fat accumulation, cholesterol and chemical composition of broiler meat, Journal of the Indonesian Tropical Animal Agriculture, 44 (1): 84-95, 2019 
  9. 2019 Perbandingan Suplementasi Tepung Kunyit dan Campuran Tepung Kunyit plus Ekstrak Daun Katuk Fermentasi terhadap Performa, Mutu Karkas dan Komposisi Gizi Daging pada Broiler [Comparison of Turmeric Flour Supplementation and Mixture of Turmeric Flour plus Fermented Katuk Leaves Extract on Broiler Meat Performance, Carcass Quality, and Nutrition Composition], Jurnal Sain Peternakan Indonesia, 14 (1): 7-13, 2019 
  10. 2018 The effect of medicinal herb on fat deposition, meat composition, amino acid and fatty acid composition of broiler meats, Journal of the Indonesian Tropical Animal Agriculture, 43 (1): 54-65, 2018 
  11. 2018 The Effect of Fermented Sauropus androgynus Plus Bay Leaf Inclusion on the Hematologic and Lipid Profiles of Female Broiler Chickens, International Journal of Poultry Science, 17 (9): 310- 417, 2018 
  12. 2017 Effect of Fermented Sauropus androgynus Leaf Extract on the Chemical Composition of Broiler Meat, Pakistan Journal of Nutrition, 16 (5): 306-313, 2017 
  13. 2017 Effect of Sauropus androgynus leaf extract, fish oil and vitamin E on performance, egg quality and composition in laying hens, Journal of the Indonesian Tropical Animal Agriculture, 42 (2): 88- 98, 2017 
  14. 2017 The Effect of Medicinal Herb Inclusion on Hematologic Status and Blood Lipid Profiles in Broiler Chickens, International Journal of Poultry Science, 16 (10): 415-423, 2017 
  15. 2017 Pengaruh Suplementasi Ekstrak Daun Katuk (Sauropus androgynus) dan Tepung Kunyit (Curcuma domestica) terhadap Kualitas Karkas pada Broiler yang Diberi Pakan Berprotein Rendah [Effect of Katuk Leaves (Sauropus androgynous) Extract and Turmeric (Curcuma domestica) Flour Supplementation on Carcass Quality of Broiler Fed with Low Protein Food] , Jurnal Sain Peternakan Indonesia, 12 (2): 230-238, 2017 
  16. 2016 The effect of Sauropus androgynus leaf extract on performance, egg quality and chemical composition of eggs, Journal of the Indonesian Tropical Animal Agriculture, 41(3):125-134, 2016 
  17. 2016 Pengaruh Pembatasan Pakan terhadap Performa dan Lemak Abdominal pada Ayam Broiler Jantan [Effect of Feed Limitation on Male Broiler Abdominal Fat and Performance], Jurnal Sain Peternakan Indonesia, 11 (1): 17-22, 2016 
  18. 2016 Pengaruh Pemberian Tepung Buah Mengkudu terhadap Kadar Kolesterol Telur [Effect of Noni Flour Implementation on  Eggs Cholesterol Percentage], Jurnal Sain Peternakan Indonesia, 11 (2): 75-81, 2016 
  19. 2015 Effect of Fermented Sauropus androgynus Leaves on Meat Composition, Amino Acid and Fatty Acid Compositions in Broiler Chickens, Pakistan Journal of Nutriton, , 14: 799-807, 2015 
  20. 2015 The effect of Sauropus androgynus leaves extract plus turmeric powder on fat deposition, carcass quality and blood profile in broilers fed low protein diets, Journal of the lndonesian Tropical Animal Agriculture, , 40: 121-129, 2015 
  21. 2015 Pengaruh Pemberian Tepung Daun Pepaya (Carica papaya) terhadap Kadar Protein dan Lemak pada Telur Puyuh [Effect of Papaya (Carica Papaya) Leaves Flour Implementation on Quail Eggs’ Protein and Fat Percentage], Jurnal Sain Peternakan Indonesia, 10 (2): 71-76 
  22. 2015 Effect of Fermented Sauropus androgynus leaves on Blood Lipid Fraction and Haematological in Broiler Chickens, Journal of the Indonesian Tropical Animal Agriculture, 40 (4): 199-207, 2015 
  23. 2013 Effects Of Feeding Fermented Sago Dregs (MetroxylonSp) With Addition Of Critical Amino Acid On Blood Cholesterol And Egg Cholesterol Levels Of Layers. , JITA (terakreditasi ), 
  24. 2011 Pengaruh Lumpur Sawit Fermentasi Dengan Suplementasi Asam Amino Lisin, Metionin, Triptopan Selama Empat Bulan Produksi Terhadap Performans Dan Kualitas Internal Serta Kadar Kolesterol Telur Ayam Ras [Effect of Fermented Oil Palm Mud with Lysine Amino Acid, Methionine, Trytophan Supplementation for Four Months Production on Purebred Chicken Cholesterol Rate and Internal Quality and Performance], Jurnal teknologi Industri. Fakultas Pertanian UNIB, 
  25. 2010 Pengaruh Lumpur sawit fermentasi dengan neurospora crasa terhadap performan dan kualitas telur [Effect of Fermented Oil Palm Mud with neurospora crasa on egss quality and performance], Journal Ilmu ternak dan Veteriner. (Accredited) by ISSN 0853-7380, Edisi IV no 4 December 2010. 
  26. 2008 Pengaruh pemeberian air nanas terhadap kualitas daging ayam petelur afkir [Effect of Pineapple Water Implementation on Discarded Laying Hens Meat Quality], Journal ISSN 1978-3000. Jurusan Peternakan Fakultas Pertanian Universitas Bengkulu., Vol III No 2 JuliDecember 2008
  27. 2008 Pengaruh air mengkudu terhadap performans ayam broiler [Effect of Noni Water on Broiler Chicken Performance], Journal ISSN 1978-3000. Jurusan Peternakan Fakultas Pertanian Universitas Bengkulu., Vol III No 1 January- June 2008 
  28. 2006 Pengaruh pemberian niasin terhadap kadar kolesterol telur puyuh [Effect of Niacin Implementation on Quail Eggs Cholesterol]. Jurnal, Jurnal Pengembangan ternak tropis. UNDIP, EdisiKhusus Seminar Unggas Lokal 2006 
  29. 2006 Pengaruh pemberian niasin terhadap perlemakkan serum darah puyuh [Effect of Niacin Implementation on Quail Blood Serum Fat], Journal ISSN 1978-3000. Jurusan Peternakan Fakultas Pertanian Universitas Bengkulu., Vol I Nomor 2 July- December 2006 
  30. 2005 Suplementasi bawang putih sebagai antioksi dan dalam ransum berbasis minyak ikan lemuru (sardinellalongiceps) terhadap profil asam lemak ayam ras coklat [Supplementation of Garlic as Antioxidant and in lemuru fish (sardinellalongiceps) oil basis ratio on brown chicken fat acid profile]. , Jurnal ilmiah Ilmu-ilmu peternakan., Vol VIII no 3 Edition June 2005 ISSN 1410-7791. 
  31. 2005 Uji kerusakkan lemak ransum ayam petelur yang menggunakan minyak ikan lemuru (sardinellalongiceps) dengan penambahan bawang putih sebagai antioksidan alami selama penyimpanan [Damage Test of Laying Chicken fat ratio using lemuru fish (sardinellalongiceps) oil with garlic addition as natural antioxidant during storage time]. , Jurnal ilmiah ilmu-ilmu peternakan., Vol VIII no 3 Edisi Juni 2005 ISSN 1410-7791. 
  32. 2004 Pengaruh precursor karnitin dalam ransum berbasis Hidrolisat bulu ayam terhadap kadar kolesterol darah ayam broiler [Effect of Carnitine Precursor in Chicken Feather Hydrolisate Basis Ration on Broiler Blood Colesterol Percentage]. , JurnalPengembanganTernakTropis., SPECIAL EDITION Yeat 2004.
  33. 2003 Suplementasi precursor karnitin dan minyak lemuru dalam ransum berbasis hidrolisat bulu ayam terhadap kadar kolesterol daging [Supplementation of karnitine precursor and lemuru oil in chichen feather hydrolisate basis ration on meat cholesterol percentage]. , Jurnal Peternakan Tropis, Vol VII no 2 year 2003.