
NAME: Prof. Dr. Ir. Atra Romeida, M.Si (scopus, google scholar)
Position: Professor
Current Office Address: Bachelor in Agroecotechnology Study Program, Faculty of Agriculture, University of Bengkulu
Email: atraromeida@unib.ac.id
Phone: 081318133444
Education: Doctor
Working experience:
Position | Year | |
1 | Secretary of Agroecotechnology S1 | 2013-2015 |
2 | Chairman of the Senate of the Faculty of Agriculture UNIB | 2017-2021 |
3. | Head of the FP UNIB Entrepreneurship Hangar Head of Perhorti Komda | 2019, 2020, 2021 |
4. | Entrepreneurship Hangar Head of Perhorti Komda Bengkulu | 2015-2021 |
5. | Chairman of the DPP Penaprolis Bengkulu Province Secretary of DPP Pertalindo Bengkulu Province | 2020-2025 |
Teaching
Courses | Education Level | Institution | Academic Year |
Kimia | S1 | Agroekoteknologi | 2012-now |
Biokimia | S1 | Agroekoteknologi | 2012- now |
Biologi | S1 | Agroekoteknologi | 2012- now |
Botani | S1 | Agroekoteknologi | 2012-now |
Kultur Jaringan Tanaman | S1 | Agroekoteknologi | 2012- now |
Teknik Khusus Pemuliaan tanaman | S1 | Agroekoteknologi | 2012- now |
Perbanyakan Vegetatif Tanaman | S1 | Agroekoteknologi | 2012-now |
Produksi Tanaman Hias | S1 | Agroekoteknologi | 2012- now |
Arsitektur Lansekap | S1 | Agroekoteknologi | 2012- now |
Bioteknologi Tanaman | S1, S2, S3 | Agroekoteknologi | 2012-now |
Analisis Mengenai Dampak Lingkungan Hidup (AMDAL) | S2 | Pengelolaan Sumber Daya Alam | 2012-now |
Falsafah Sains dan Metode Penelitian | S3 | Pengelolaan Sumber Daya Alam | 2021-now |
Research Interest: Agroecotechnology
Research Project:
Year | Research Tittle | Position | Funder |
2019 | Percepatan Penyediaan Benih Kedelai Hitam (Glycine soja) Unggul Toleran Aluminium Secara In Vitro untuk Pengembangan Lahan Pesisir Bengkulu (Ketua) | Chief | Penelitian Unggulan UNIB (Rp 38.000.000) |
2020 | Studi Morfologi, Anatomi dan Molekuler untuk Identifikasi Kedelai Toleran Cekaman Kekeringan | Chief | Hibah Penelitian Percepatan guru besar UNIB 2020 (Rp 65.000.000) |
2021 | Pembuatan Dan Pengujian Formula Senyawa Perangsang Tumbuh Akar Pada Stek Cabai Hibrida | Chief | PENELITIAN UNGGULAN FAKULTAS PERTANIAN UNIB 2021 (Rp 30.000.000) |
Publication:
Year | Article Tittle | Name of Journal |
2019 | Acclimatization of Pencil Orchid (Papillionanthe hookeriana Rehb.f) as Affected by Different Types of Planting Media and Fertilizing Frequency. (Sustri Febriyani, Dwi W Ganefianti, Atra Romeida, Reny Herawati). | Jurnal Akta Agrosia Jurnal Akta Agrosia. 2019. 22(1): 36 – 41 |
2020 | Growth Performance and AMMI Yield Stability Analysis of Five New Maize Hybrid Population (Rustikawati, Atra Romeida, Eko Suprijono, Catur Herison) | International Journal on Advanced Science, Engineering and Information Technology, Vol. 10 (2020) No. 1, pages: 344-350, DOI:10.18517/ijaseit.10.1.3862 |
2020 | Plant growth regulator formulation for propagating Red Chili UNIB CH23 hybrid through stem cutting. (Romeida, A., Ganefianti, D. W., Barchia, M. F., , Supanjani and Herawati, R. | IJAT (International Journal of Agricultural Tecknology) Volume16, Number4, July 2020 |
2020 | Analysis of polyethylene glycol (PEG) and proline to evaluate drought stress of double haploid new type upland rice lines. Herawati, R., Purwoko, B. S., Dewi, I. S., Romeida, A., Ganefianti, D. W. and Marlin | IJAT (International Journal of Agricultural Tecknology) Volume16, Number4, July 2020 |
2021 | Comparative study on the stability and adaptability of different models to develop a high-yield inbred line from landrace rice varieties (RenyHerawati, Angelita Puji Lestari, Nurmegawati, Dwi WahyuniGanefianti, Atra Romeida) | Annals of Agricultural Sciences j o u r n a l, 66(2021): 185-192 |
2021 | Keragaan Kedelai Terhadap Jenis Kompos Dan Dosis Pupuk Urea Di Lahan Pesisir Bengkulu (Hesti Pujiwati, Widodo, Atra Romeida, Dotti Suryati, Muhimmatul Husna, Wahyu Hidayat, Edi Susilo) | Jurnal Agroqua Volume 19 No. 1 Tahun 2021 |
2021 | Morphological and flowering characteristics of shallot (allium cepa var. Aggregatum) in response to gibberellic acid and vernalization | Emirates Journal of Food and Agriculture. 2021. 33(5): 388-394 |