Bertoka Fajar Surya P.N, S.Kel., M.Si.

Bertoka Fajar Surya P.N, S.Kel., M.Si.

Assistant Professor

Seafood Biotechnology

Education

2014: M.Sc. in Marine Science, IPB University, Indonesia
2012: B.Sc. in Marine Science, Jenderal Soedirman University, Indonesia

Publication

Selvika, Z., Kusuma, A. B., Herliany, N. E., & Negara, B. F. (2016). The growth rate of the Chlorella sp. at different concentrations of coal waste water). Depik5(3).
Yanti, M. E. G., Herliany, N. E., Negara, B. F., & Utami, M. A. F. (2017). Molecular Detection of White Spot Syndrome Virus (WSSV) in Vanname Shrimp (Litopenaeus vannamei) at PT Hasfam Inti Sentosa. Enggano Journal2(2), 156-169.
Hutari, P. Z., Johan, Y., & Negara, B. F. S. P. (2018). Sedimentation analysis at Pulau Baai Harbor, Bengkulu City. Enggano Journal3(1), 129-143.
Pariansyah, A., Herliany, N. E., & Negara, B. F. S. P. (2018). Application of Avicennia marina mangrove fruit maserat as a natural preservative for fresh tilapia. Acta Aquatica: Aquatic Sciences Journal5(1), 36-44.
Utari, F., Herliany, N. E., Negara, B. F. S., Kusuma, A. B., & Utami, M. A. F. (2018). Application of Variation of Maceration Duration of Avicennia marina Mangrove Fruit as Natural Preservative Material for Tilapia (Oreochromis sp.) Enggano Journal Vol3(2), 164-177.
Sinurat, A. A. P., Renta, P. P., Herliany, N. E., Negara, B. F., & Purnama, D. (2019). Antibacterial activity test of gracilaria edulis seaweed methanol extract against Aeromonas hydrophila bacteria. Enggano Journal4(1), 105-114.
Negara, B. F. S. P., Nugraheni, E., Kusuma, A. B., Kontesa, R., Putra, E. D., Siallagan, D., … & Purnama, D. (2020, November). The Utilization of Seaweeds as An Inexpensive Source of New Drugs Agent. In IOP Conference Series: Earth and Environmental Science (Vol. 593, No. 1, p. 012033). IOP Publishing.
Meinita,M.D.N.; Harwanto, D.; Tirtawijaya, G.; Negara, B.F.S.P.; Sohn, J.-H.; Kim, J.-S.; Choi, J.-S. (2021) Fucosterol of Marine Macroalgae: Bioactivity, Safety and Toxicity on Organism. Mar. Drugs,19,545. https://doi.org/10.3390/md19100545
Negara, B. F. S. P., Sohn, J. H., Kim, J. S., & Choi, J. S. (2021). Effects of phlorotannins on organisms: Focus on the safety, toxicity, and availability of phlorotannins. Foods10(2), 452.
Negara, B. F. S. P., Lee, M. J., Tirtawijaya, G., Cho, W. H., Sohn, J. H., Kim, J. S., & Choi, J. S. (2021). Application of deep, vacuum, and air frying methods to fry chub mackerel (Scomber japonicus). Processes9(7), 1225.
Negara, B. F. S. P., Kim, S. R., Sohn, J. H., Kim, J. S., & Choi, J. S. (2021). Application of high-frequency defrosting, superheated steam, and quick-freezing treatments to improve the quality of seafood home meal replacement products consisting of the Adductor Muscle of Pen Shells and Common Squid Meat. Applied Sciences11(7), 2926.
Negara,B.F.S.P.; Sohn,J.-H.; Kim, J.-S.; Choi, J.-S.(2021) Antifungal and Larvicidal Activities of Phlorotannins from Brown Seaweeds. Mar. Drugs 2021,19,223. https://doi.org/ 10.3390/md19040223
Negara,B.F.S.P.; Gong, H.-J.; Sohn, J.-H.; Kim, J.-S.; Choi, J.-S. (2021) Development of a Convenient Home Meal Replacement Product Containing Roasted Abalone (Haliotis discus hannai) with Honey Butter Sauce. Appl. Sci. 2021, 11, 12091. https://doi.org/10.3390/app 112412091
Negara,B.F.S.P.; Gong, H.-J.; Lee, M.-J.; Choi, J.-S. (2021) Effect of Steam and Smoke Cooking Processes on Web-Foot Octopus (Amphioctopus sp.) Home Meal Replacement Product. Foods, 10, 2825. https://doi.org/10.3390/ foods10112825
Tirtawijaya, G., Lee, M. J.,
Negara, B. F. S. P., Cho, W. H., Sohn, J. H., Kim, J. S., & Choi, J. S. (2021). Effects of vacuum frying on the preparation of ready-to-heat batter-fried and sauced chub mackerel (Scomber japonicus). Foods10(8), 1962.
Harwanto, D.;
Negara, B.F.S.P.; Tirtawijaya, G.; Meinita, M.D.N.; Choi, J.-S. Evaluation of Toxicity of Crude Phlorotannins and Phloroglucinol Using Different Model Organisms. Toxins 2022, 14, 312. https://doi.org/10.3390/ toxins14050312
Negara, B.F.S.P., Mohibbullah, Md., Sohn, J.H., Kim, J.-S., Choi, J.-S. (2022) Nutritional value and potential bioactivities of Pacific oyster (Crassostrea gigas). Int. J. Food Sci. 2022, 57, 5732-5749. doi:10.1111/ijfs.15939.
Negara, B.F.S.P., Sohn, J.H., Kim, J.-S., Choi, J.-S. (2022) Recent research on bioactive compounds of Scomber spp. and their health effects. Int. J. Food Sci. 2022, 57, 856-864. doi:10.1111/ijfs.15939.
Negara, B.F.S.P., Choi, J.-S. (2022) Bifidobacterium lactis Inhibits iNOS Expression in LPS-stimulated RAW 264.7 Macrophages. Indones Biomed J. 2022, 14(2), 199-20. DOI: 10.18585/inabj.v14i2.1929
Negara, B.F.S.P.; Tirtawijaya, G.; Lee, J.-H.; Sohn, J.H.; Lee, H-J.; Choi, J.-S. (2022) Antioxidant and anti-inflammatory activities of black soldier fly (Hermetia illucens) larvae fortified with King oyster mushroom (Pleurotus eryngii). J. Sci. Food Agric. In press.
Negara, B.F.S.P., Bashir, K.M.I., Park, Y., Shim, K-B., Kim, J.-S., Park, S-Y., Lee, J-S., Sohn, J.H., Choi, J.-S. (2022) Alaska Pollock (Gadus chalcogrammus) Protein: A Systematic Review of its Potential Biological Activities. J. Food Sci.. In press.