Jurusan Peternakan Menyambut Bulan Suci Ramadhan 1445 H/2024 M: Tausiyah oleh Ust. Hengki Irawan, S.Ag., M.Ag.
Marhaban Ya Ramadhan, Ketua jurusan dan sekretaris jurusan beserta para dosen dan segenap karyawan Jurusan Peternakan Universitas Bengkulu (UNIB), menggelar doa bersama menyambut datangnya bulan suci Ramadhan 1445 H/2024 M, di Ruang Serba Guna (RSG) jurusan peternakan, Rabu (06/3/2024). Kegiatan ini merupakan wadah silahturahmi, ajang saling maaf memaafkan antar pimpinan, dosen dan karyawan di lingkup […]
Students of Animal Husbandry Study Program: Thematic Community Service Program in North Bengkulu Regency
Students of Animal Husbandry Study Program, Faculty of Agriculture embark on a Community Service Program with a thematic focus in the Giri Mulya District of North Bengkulu Regency. This community service program, known as KKN Tematik, involves the participation of 79 students. The initiative was officially welcomed by the Regent of North Bengkulu, represented by […]
Students of Animal Husbandry Study Program Engaged in Merdeka Belajar Kampus Merdeka (MBKM) Activities.
Bengkulu, October 16, 2023 – The official release of students participating in the Merdeka Belajar Kampus Merdeka (MBKM) program, involving thematic Community Service (KKN) and student internships from the Department of Animal Science, Faculty of Agriculture, University of Bengkulu, took place today. The release ceremony was officiated by the Dean of the Faculty of Agriculture, […]
Community Engagement Event Promotes Healthy Meatballs with Natural Ingredients
In a heartwarming initiative aimed at empowering the local community, the village of Srikaton, Central Bengkulu Regency in collaboration with the PKK (Family Welfare Movement) group, the Lecturers of Animal Husbandry Study Program, Faculty of Agriculture University of Bengkulu, and dedicated members of the community, recently organized a community engagement event. The […]
Bakso Sehat: Mengenalkan daun senduduk sebagai bahan alami tambahan bakso
Maraknya bakso sebagai makanan yang populer bagi masyarakat Indonesia merupakan hal yang positif. Hal ini dapat mendjaid media peniningkatan konsumsi daging sebagai sumber protein hewani. Akan tetapi bakso yang dikonsumsi hendaknya bakso yang selain memenuhi nilai gizi juga dapat menyehatkan konsumen. Peningkatan fungsi bakso sebagai pangan yang menyehatkan dapat ditambahkan dengan bahan alami daun senduduk. […]
